The Ultimate Vegan Party Food Masterclass & Recipes | Chef Chad Sarno
Course Overview:
Welcome to the Ultimate Vegan Party Food Masterclass by Chef Chad Sarno! This course is designed to elevate your hosting skills by teaching you how to create mouthwatering, plant-based party foods that are sure to impress your guests. Whether you’re planning a casual get-together or a grand celebration, Chef Chad’s masterclass offers a collection of over 20 incredible recipes, each crafted to bring a burst of flavor and creativity to your table.
What You’ll Learn:
- Late Night Munchies & Party Snacks: Explore a variety of delicious late-night treats and party snacks that will keep your guests coming back for more. Chef Chad reveals the secrets to creating wickedly flavorful bites that are perfect for any occasion.
- Canapé Creations: Dive into the art of crafting exquisite canapés. Learn how to create a variety of bases, spreads, and garnishes that will leave your guests in awe.
- Kick-Ass Dumplings: Master the process of making homemade dumpling dough and experiment with a range of savory fillings and dipping sauces that will make your dumplings the star of any party.
- Taco Party: Discover the joy of making fresh tortillas and assembling hearty handheld tacos that are perfect for any time of day.
- Sloppy Sliders: Learn how to make deliciously messy yet incredibly satisfying sliders that will be a hit at any gathering.
- Creative Presentations: Elevate your party food with innovative presentations using spoons, boats, shooters, and skewers that are as visually appealing as they are tasty.
Chef Chad Sarno
Chef Chad Sarno is the co-founder of Wicked Healthy and currently the VP of Culinary at Good Catch Foods. With a mission to create “seafood without sacrifice,” Good Catch Foods offers a 100% plant-based seafood line. Previously, Chad was the VP of Plant-Based Education and Culinary Wellness at Rouxbe, the world’s largest online cooking school. He has also served as the Global Healthy Eating Coordinator for Whole Foods Markets’ Healthy Eating program and was the Executive Chef of SAF Restaurants, launching the first international brand of vegan restaurants in Istanbul, Munich, and London. Chad continues to consult with manufacturers, retailers, and restaurants looking to incorporate more plants into their offerings.
Chad is also a co-author of several cookbooks, including:
- The Wicked Healthy Cookbook
- The Whole Foods Cookbook
- Crazy Sexy Kitchen with Kris Carr (a New York Times bestseller)
Join Chef Chad Sarno in the Kitchen: In this exciting course, Chef Chad Sarno will guide you through a series of easy-to-follow videos, each designed to enhance your plant-based culinary skills and help you create an unforgettable party menu. From canapés to dumplings, tacos, sliders, and beyond, this course offers everything you need to host a wickedly delicious party that will impress your guests.
Ready to Learn More? Dive into the “Wicked Party Food” course today and start creating amazing vegan party dishes. Learn from one of the best in the business and take your vegan cooking skills to the next level. Whether you’re an experienced cook or just starting out, this course provides valuable insights and practical skills to elevate your culinary creations. Join us and make your next party a Wicked Healthy success!
Disclaimer:
All recipes and instructional content featured in this course are the intellectual property of Chef Chad Sarno. Unauthorized reproduction, distribution, or use of these recipes and materials, in whole or in part, without prior written permission from Chef Chad Sarno, is strictly prohibited.