Faux Gras
GregHanger
Join Michelin-Starred Chef Greg Hanger for a Gourmet Plant-Based Cooking Journey Hi everyone, I’m Greg Hanger, and welcome to my gourmet plant-based cooking course. In
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Guinness Irish Stew Mastery
chloegoldenberg
Irish stew with a plant-based twist. Whether you’re a vegan, vegetarian, or simply looking to incorporate more plant-based meals into your diet, this course will
Valentine’s Feast: A Culinary Love Story with Chef Paul Knapp
firefightingchef
This Valentine’s Day, embark on a culinary journey that promises romance, flavor, and compassion with our exclusive course, “Valentine’s Feast: A Culinary Love Story with
Peanut Powerhouse Stir Fry
Herby
Description: This Vegan Peanut Butter Stir Fry is a vibrant and flavorsome dish that brings together the rich, nutty taste of peanut butter with the
Apple and Almond Crumble Cake Delight
firefightingchef
Welcome to our Comfort Baking course, where we’ll be crafting the heartwarming Apple and Almond Crumble Cake. This course is perfectly timed for the winter
Mastering Butternut Squash Soup
Herby
Course Overview: Join us on a delightful culinary journey to master the art of making Butternut Squash Soup. This course is designed for both beginners
Lentil Spaghetti Bolognese
Herby
Welcome to our culinary journey where you’ll learn to make a hearty and delicious Lentil Bolognese. This course is designed for anyone eager to expand